i brew between one and three times a week - but usually twice. That number will go up this coming yar.
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I don't miss those days.
When I have *my* brewery, it's gonna be different...
It'll make for a more profitable business.
I believe I recall seeing pictures of your operation early on with homebrew conicals in upright freezers. You've definitely come a long way. Very nice upgrades.
Oh, well that puts it in perspective. So the tanks are what, 8 feet tall?