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Messages - dannyjed

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46
I'll throw in WY2278 for consideration. It gives a great crisp/dry finish. It is at least on par with 34/70 in my opinion.
I just might give that one a try.

47
Ok, I think I'll go with what has already worked well.. WY 2124. I plan on calling this one "This Pils is IT"

48
WLP838 is a good one, I'm usually a Wyeast person, but that 838 is solid stuff. But you also can't go wrong with 2124.
So, is WLP838 the same as WY 2308 Munich Lager? I've used WY 2308 before, but not in a German Pils. Like Jon, I like my German Pils to have a crisp finish.

49
Yeast and Fermentation / What's your favorite German Pils yeast?
« on: May 15, 2016, 10:19:36 AM »
I plan on trying to perfect a German Pils this summer and I like to know what yeasts are your favorites. I've used WY 2124 many times and I like it, but I'm wondering if there are some others that I need to try.

50
Ingredients / Re: interesting hop to pair with cascade
« on: May 11, 2016, 02:38:41 PM »
I have an IPA on tap right now with Equinox and it is very nice. I think it would go nicely with Cascade. It is becoming my favorite of all of the newer hop varieties lately.

51
General Homebrew Discussion / Re: Pics of recent brews?
« on: April 06, 2016, 03:19:22 PM »
Realizing how interesting it is to taste and observe these beers side by side in the sampler glasses. The mineral aspects of the dort really pop and stand out in comparison after taking sip of the Pils . I also realize how pale yellow the Pils really is.
All in a day's work





Sent from my iPhone using Tapatalk
Beautiful looking beers and nice glasses!

52
General Homebrew Discussion / Re: NHC Indy
« on: March 18, 2016, 01:34:50 PM »
I struck out also. The competition is tough because all four of my entries were solid. Congrats to all who advanced.

53
General Homebrew Discussion / Re: Pics of recent brews?
« on: March 14, 2016, 11:49:47 AM »
I'm really liking them and they go well with the other hops. I used the Equinox at a higher proportion and it has a nice fruity flavor and aroma.

I love Equinox and I love Citra, but I didn't like them together that well. They kinda clashed to me. As the beer got older, it started getting better.

That amber pictured above was hopped with equal parts of Equinox, Simcoe, Columbus, and Centennial... It's a resinous dankity-dank bomb.... Seems like Equinox and Columbus would compliment each other greatly.
I like Citra, but I have learned from my own personal tastes that I like it in smaller proportions with other hops. Your combo sounds good.

54
General Homebrew Discussion / Re: Pics of recent brews?
« on: March 14, 2016, 10:19:25 AM »
I'm really liking them and they go well with the other hops. I used the Equinox at a higher proportion and it has a nice fruity flavor and aroma.

55
General Homebrew Discussion / Re: Pics of recent brews?
« on: March 14, 2016, 10:13:02 AM »
My IPA with Equinox, Citra, Nugget, and Columbus.

56
I brewed a Munich Dunkel today. The gravity was a little high at 1.060.

57
Got my NHC entries beer gunned and ready to turn in today. Gotta like being able to hand carry to your LHBS, where I was going anyway.
That must be nice. I'm assuming that your drop-off is Indy. I sent mine there on Monday and they arrived on Tuesday. I like the fact that they're judging next weekend, so my beers won't be sitting around for awhile.

58
General Homebrew Discussion / Re: All Sour Brewing
« on: March 01, 2016, 02:25:35 PM »
I really enjoy Sours and make one every couple of months. I could never just limit myself to "all sour" though because my BADD (Beer Attention Deficit Disorder) would not allow it.

59
All Grain Brewing / Re: Mash Tun question
« on: February 29, 2016, 06:17:20 AM »
If you plan on doing 5 gal batches, I'd opt for the 40 L cooler.

60
Commercial Beer Reviews / Re: Fat Head's Hop JuJu
« on: February 27, 2016, 07:12:45 PM »
It is very good! Great aroma and flavor to match.

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