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Messages - a10t2

Pages: 1 ... 189 190 [191] 192 193 ... 238
2851
The Pub / Re: Miller Lite quality control and customer care story.
« on: July 02, 2010, 03:19:27 PM »
Dude, that's awesome! Are they going to NDA you, or can you share?

2852
Equipment and Software / Re: Promash and sugar efficiency
« on: July 02, 2010, 03:17:09 PM »
I just feel the need to point out that it's 46.21 point-gal/lb. ;)

2853
Did you really just make GI Joe and Dune references in the same episode? I love you guys.

2854
Beer Recipes / Re: Bell's Two Hearted Ale clone
« on: July 02, 2010, 07:32:17 AM »
I couldn't find the Zymurgy one, but here's BYO's: http://www.xxlbrewing.com/hb/recipe.html

I don't think that recipe would be quite right though. I've brewed one that's all but identical: http://seanterrill.com/2010/06/28/tha-cloning/

I think your best bet as far as culturing the yeast is Oberon.

2855
The Pub / Re: Pranks?
« on: July 01, 2010, 10:36:46 PM »
When someone parks in a fire lane? Absolutely.

2856
The Pub / Re: Pranks?
« on: July 01, 2010, 03:28:51 PM »
Yeah, I think even for just that U-turn you do - it's still Grand Theft Auto.

Oh yeah, no doubt. That's why unless I actually see them park and walk in, I just call the cops.

2857
The Pub / Re: What does “craft beer” mean to you?
« on: July 01, 2010, 01:51:46 PM »
I think a craft beer is any that's been "crafted", by a brewer, to taste. I don't think the size of the brewery, or the style of the beer, has anything to do with it. It's only when marketability or profitability starts to dictate the recipe that it ceases to be a "crafted" product.

So I couldn't choose any of the poll options, because I think a light lager with a high proportion of adjuncts can be a craft beer.

2858
The Pub / Re: Pranks?
« on: July 01, 2010, 01:43:29 PM »
Sometimes when I'm in a bad mood and see someone leave their car running in a fire lane to "run in for just one thing", I'll turn it around so it's pointed in the opposite direction, then discreetly watch as they come out of the store and freak out. I like to think that they never do it again, but that's probably wishful thinking...

2859
The Pub / Re: Grimm Brothers Brewhouse is fully licensed today!
« on: July 01, 2010, 10:45:47 AM »
Sweet! Any idea when they're opening? I'll be in the area in August/September. Love the site design too.

2860
In my experience bringing beers to parties, there are only two kinds of beer drinkers. The first will say, "oh yeah, that's pretty good," then put it down and go back to their Miller Lite. The second will tie you up answering questions nonstop for half an hour. Point being, I don't think anyone wants a small amount of information on the label. They either don't care what it is, or they want to know everything about it. I'd put the stats on there too; at least ABV, since everyone's going to ask.

2861
Zymurgy / Re: Submitting Articles.
« on: June 30, 2010, 08:33:33 PM »
We are getting off topic, something I never do. So lets just stop.

You know for it to be "on topic" you'd have to talk about beer, right? ;)

2862
Were the kitchens inspected of all the pie makers? I'm sure there's compliance and sanitation and health certificates that are needed for food production too. It is after all being served to the public. It's a conspiracy.

From what I'm reading, it doesn't seem like health code has anything to do with it. Serving homebrew to the public is illegal under OR state law - serving pie is not.

Quote
However, the Liquor Control Act does not apply to the making or keeping of naturally fermented wines and fruit juices or beer in the home, for home consumption and not for sale.
(emphasis mine)

Obviously I hope OR home brewers will lobby for a change in the language, but as it stands I don't see how you can fault them for enforcing the law.

2863
Zymurgy / Re: Submitting Articles.
« on: June 28, 2010, 07:08:09 PM »
He's actually a well-known actor who decided to change careers by creating an alter ego.



2864
General Homebrew Discussion / Re: Corn vs. Cane
« on: June 24, 2010, 11:52:10 AM »
By weight, the cane sugar would contribute about 5% more gravity, alcohol, CO2, etc. They should both ferment out 100%, so no flavor to speak of. Cane sugar's cheaper.

2865
The Pub / Re: Another 'Beer Makes You Smarter' thing
« on: June 23, 2010, 10:07:08 PM »
I realize this thread is taking an abrupt turn, but hey, it's in the pub...

I've had some bad hangovers, but I don't think one's ever gone grammarial. ;)

There are situations in which a split infinitive sounds perfectly fine to me, and others in which it just sounds wrong, and I don't even think there's rhyme or reason to it. I guess I'm just a snooty priss. (Another word for which overly pedantic lexicographers would hang me out to dry!)

"To seek out new life and new civilizations, to boldly split infinitives that have never been split before..." ;D

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