Extract/Partial Mash Brewing

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[1] European malt extract

[2] full boil

[3] Steeping questions

[4] Increasing Grain in extract kit

[5] doubling the syrup instead of adding white suger?

[6] Cursed at 1.020

[7] If you had dry wheat extract what would you do?

[8] First batch done!

[9] MOVED: Crazy Attenuation!!!

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