Ok, I'll tinker with the recipe. Gonna nix the chocolate and adjust the finishing/dry hops.
I'm also wondering why basically everyone is vehemently opposed to the use of Carapils, not just in this recipe, but I've gathered that from other posts as well. Am I wasting my money on dextrine malt?
Also, I have had great results when bittering with Simcoe. I did an all Simcoe/Maris Otter Smash a while back, 90 minute boil, with a bittering addition and 3 finishing additions, no dry hop and it was fantastic.
Too much Simcoe, Weyerbacher Double Simcoe IPA. Straight up peppers and onions to me.
In no particular order:
1. Dogfish Head 90 Minute
2. Great Divide Hercules IIPA
3. Dogfish Head DFH Ale (Only at Rehobeth Brew Pub, honestly the best IIPA I've ever had)
4. Bells Hopslam
5. Russian River Pliny the Elder