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Quote from: dontblake on February 03, 2010, 08:25:35 amSounds, well, interesting.Sure post the recipe for further scrutinization.Where are you located.... may be easier to find a homebrew club with some BJCP judges vs shipping beers all around the place.
Sounds, well, interesting.Sure post the recipe for further scrutinization.Where are you located.... may be easier to find a homebrew club with some BJCP judges vs shipping beers all around the place.
Sounds like this one is in the fermenter already. I think it's great that you're just brewing something different that you think sounds good. I'd say it's ready when the fermentation is done and it tastes good to you.