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YEEEAAA...GOOD POINT
What yeast did you use? Maybe it flocced out too early? The first thing I'd do is try rousing the yeast.
If you try everything else and can't get it going again, try some Beano. It's saved a few beers for me back during my extract days. Others may knock this suggestion, but I'll bet most of them have never tried it.
Quote from: bo on March 05, 2012, 08:34:03 pmIf you try everything else and can't get it going again, try some Beano. It's saved a few beers for me back during my extract days. Others may knock this suggestion, but I'll bet most of them have never tried it.I've tried it a few times to try to "salvage" beers. I don't think there was a single one where the Beano made it better than it would have been if I'd just left it alone.
I always check my hydrometer calibration before I do anything drastic.