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Author Topic: Growing food - The Garden Thread  (Read 225327 times)

Offline pinnah

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Re: Growing food - The Garden Thread
« Reply #555 on: September 10, 2013, 11:07:11 am »
Pinnah.... I am almost skeert to go lookin for calabasitas b/c I always find more than
I can carry and lots of em are escapees...and man...that thing is WILD man Wild....
Is yours an adventure?

ROFL.
I was deep back in picking raspberries amongst the hollyhocks and booted something...
dang thing was jack-o-lantern sized! 
I left it in honor of the Calabasón..or would it be Calabsota?
Anyway, yea, they are wild; only fruiting on the end of the growing vine.  Good early season squashcita.

On another note, thumbs up to the Ozette fingerling tater.  Wow is it good roasted.

I bought a stainless grilling pan and we discovered the joy of garden grilling
I need one of those! Did some stuffed poblanos ala euge yesterday; I am always losing stuff down through the grill. ::)

 

Offline 1vertical

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Re: Growing food - The Garden Thread
« Reply #556 on: September 19, 2013, 11:21:14 am »
My salad bowl today.  Spicy good
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Offline redbeerman

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Re: Growing food - The Garden Thread
« Reply #557 on: September 20, 2013, 10:42:20 am »
Grew those a few years ago.  Ended up I was the only one who would eat them.
CH3CH2OH - Without it, life itself would be impossible.

[441, 112.1deg] AR

Jim

Offline Alewyfe

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Re: Growing food - The Garden Thread
« Reply #558 on: September 20, 2013, 11:38:21 am »
goods from the woods....
Diane
Roseburg, Oregon
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"Growing old is mandatory. Growing up? Definitely optional!"

Offline 1vertical

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Re: Growing food - The Garden Thread
« Reply #559 on: September 20, 2013, 12:25:05 pm »
1vert>>>>green with envy  :'(
A fine is a tax for doing wrong. A tax is a fine for doing well.

Offline morticaixavier

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Re: Growing food - The Garden Thread
« Reply #560 on: September 20, 2013, 01:59:44 pm »
"Creativity is the residue of wasted time"
-A Einstein

"errors are [...] the portals of discovery"
- J Joyce

Offline pinnah

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Re: Growing food - The Garden Thread
« Reply #561 on: September 23, 2013, 07:46:25 am »
 8) With the monsoon this season, it is an epic year for fungi freaks around here. 
I probably saw 200lbs of Chantys last week in the spruce fir. :o

Goods from the woods are the best!


First day of fall, first real snow on the peaks....first yellow brandywine. ::)

Had some great mini pizzas last night...pestoish sauce, maters, zucchini, broccoli, peppers.  Pretty good.
Harvesting raspberries every other day now and stocking the freezer.

Cheers to the spoils of gardening!

Offline gmac

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Re: Growing food - The Garden Thread
« Reply #562 on: September 25, 2013, 09:27:36 pm »
My salad bowl today.  Spicy good

What are they?

Offline morticaixavier

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Re: Growing food - The Garden Thread
« Reply #563 on: September 25, 2013, 10:14:04 pm »
My salad bowl today.  Spicy good

What are they?

Them is nasturtiums. They are flowers and have a really nice peppery flavor. nice colorful addition to salad... or just colorful salad I guess. If you pick the flower buds you can pickly them and make faux capers
"Creativity is the residue of wasted time"
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Offline gmac

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Re: Growing food - The Garden Thread
« Reply #564 on: September 25, 2013, 11:03:27 pm »
My salad bowl today.  Spicy good

What are they?

Them is nasturtiums. They are flowers and have a really nice peppery flavor. nice colorful addition to salad... or just colorful salad I guess. If you pick the flower buds you can pickly them and make faux capers
I thought so but then the spicy comment got me wondering if they were something else. I think of them as peppery, not quite the same way as I think of spicy. Thanks for confirming.

Offline punatic

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Re: Growing food - The Garden Thread
« Reply #565 on: September 26, 2013, 01:48:00 am »
Coffee cherry is starting to come in.  As are macnuts.  Pineapples are winding down.  Early season tangerines are starting to show some color.  Scorpion peppers have set some fruit.

Avocados and ghost peppers are going ape-sh!t.  As someone here one said in reference to zucchini season up north - you gotta keep your car doors locked, or someone will put avocados in there.
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Offline jeffy

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Re: Growing food - The Garden Thread
« Reply #566 on: September 26, 2013, 05:35:34 am »
I had a good crop of avocados this year, the best ever.  They were all gone about a month ago.  Grapefruits are getting bigger and the oranges are about half size right now.
Jeff Gladish, Tampa (989.3, 175.1 Apparent Rennarian)
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Offline gmac

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Re: Growing food - The Garden Thread
« Reply #567 on: September 26, 2013, 08:16:47 pm »
Coffee cherry is starting to come in.  As are macnuts.  Pineapples are winding down.  Early season tangerines are starting to show some color.  Scorpion peppers have set some fruit.

Avocados and ghost peppers are going ape-sh!t.  As someone here one said in reference to zucchini season up north - you gotta keep your car doors locked, or someone will put avocados in there.

Snowed last week. Hate you  :)

Offline punatic

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Re: Growing food - The Garden Thread
« Reply #568 on: September 26, 2013, 08:23:07 pm »
Snows here too.  We just make it stay up above 9,000 ft. on Mauna Loa and Mauna Kea
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Offline pinnah

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Re: Growing food - The Garden Thread
« Reply #569 on: September 27, 2013, 04:56:20 pm »
Freeze warning here. ???  Guess I am off to cover stuff up and collect a nton of peppers.