Based on jamils American, with moshers suggestion of IPA hopping schedule, and cold-steeped coffee.
10.8 lbs light dme
1 lb black roasted barley
.75 lb choc malt
.75 lb crystal 40
1oz northern brewer 60 min
1oz Amarillo 10 min
1 oz simcoe 5min
US05 at 67
Coffee extract and 1oz each Amarillo simcoe in 2ndary for 10 days