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Author Topic: What's Brewing This Weekend - 3/23 Edition  (Read 6547 times)

Offline dannyjed

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #15 on: March 21, 2012, 03:21:01 pm »
Kegging a Rye IPA and Porter.  Brewing an APA due to the unusually warm weather.
Dan Chisholm

Offline Pinski

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #16 on: March 21, 2012, 03:23:15 pm »
Taking next week off from work, I have kegs to clean, beer to rack and I'd like to get two batches in. I'm thinking of something new to me... a Maibock and a Kolsch.
Steve Carper
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Offline hopfenundmalz

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #17 on: March 21, 2012, 04:06:01 pm »
Bottled some NHC entries today.  3 more to go.  Then get the labels and packing done.
Jeff Rankert
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Ann Arbor Brewers Guild
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Offline gmac

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #18 on: March 21, 2012, 04:09:15 pm »
Did 10 gals of APA today, thinking of a Belgian Pale tomorrow and a milk stout on Friday.  I had big plans to be making lagers now.  80 degrees today.  Way too warm in the "cold" room. 

Offline Pawtucket Patriot

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #19 on: March 21, 2012, 05:14:32 pm »
Going to brew the second of two beers I'm brewing for my brother's May wedding.  This one will be my House American Amber, which is based on Jamil's Evil Twin. 

I'll also be kegging my House IPA and a Munich Dunkel.
Matt Schwandt | Minneapolis, MN
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Offline tfries

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #20 on: March 21, 2012, 07:21:02 pm »
We got snowed in today and I could not go to work.  My wife and I on the spur of the moment decided to brew a Triple.  We will be taking it to the NHC.  Look for Snow Bound Triple at the Cascade Brewers Society booth.

Cascade Brewers Society

Offline thetooth

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #21 on: March 22, 2012, 11:32:51 am »
Brewing a Kolsch on Saturday.

Offline BrewingRover

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #22 on: March 22, 2012, 12:51:56 pm »
I'll be celebrating finishing up painting my wife's new office by brewing a wit and a rye IPA tomorrow. I usually brew a wit around this time each year so it's ready when it gets warm in May -- it's been over 80 three days this week and a wit would have been most refreshing.
« Last Edit: March 22, 2012, 01:01:42 pm by BrewingRover »
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Offline beersk

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #23 on: March 23, 2012, 08:44:42 am »
Might brew a porter to be infused with cold pressed coffee at kegging, on Sunday.
Jesse

Offline Wheat_Brewer

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #24 on: March 23, 2012, 03:44:59 pm »
Just cleaned the bottles for the Irish Red that's been sitting in the fermenter. Tomorrow is going to be an IPA using some 19.5% alpha acid Apollo!! I figure since I have a pound of it I might as well use it!
AHA Lifetime Member

Offline thirsty

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #25 on: March 23, 2012, 04:52:34 pm »
Rye ale for me. A quick extract batch using the NB rye. Haven't tried it yet. Can't wait. Just gotta see what kind of hops I have on hand.

Offline heavyeng

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #26 on: March 23, 2012, 07:08:53 pm »
Doing Denny's Rye IPA! W00t can't wait, the starter is lovin life so far!
Beer...It isn't just for breakfast anymore.

Offline denny

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #27 on: March 24, 2012, 09:46:40 am »
I'm going to try to get in 2 brews to serve at NHC now that the snow is gone and I have water again...Waldo Lake Amber and a Tofu Pale Ale.
Life begins at 60.....1.060, that is!

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Offline tygo

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #28 on: March 24, 2012, 11:25:24 am »
Tofu Pale Ale.

Does it contain actual tofu?
Clint
Wort Hogs

Offline denny

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Re: What's Brewing This Weekend - 3/23 Edition
« Reply #29 on: March 24, 2012, 11:51:29 am »
Tofu Pale Ale.

Does it contain actual tofu?

Yep, 2 lb. of firm tofu.  Gotta represent Eugene for NHC!
Life begins at 60.....1.060, that is!

www.dennybrew.com

The best, sharpest, funniest, weirdest and most knowledgable minds in home brewing contribute on the AHA forum. - Alewyfe

"The whole problem with the world is that fools and fanatics are always so certain of themselves, and wiser people so full of doubts." - Bertrand Russell