Author Topic: What's Brewing This Weekend - 3/23 Edition  (Read 3705 times)

Offline bo

  • Senior Brewmaster
  • ******
  • Posts: 1141
    • View Profile
Re: What's Brewing This Weekend - 3/23 Edition
« Reply #30 on: March 24, 2012, 11:16:46 AM »
Tofu Pale Ale.

Does it contain actual tofu?

Yep, 2 lb. of firm tofu.  Gotta represent Eugene for NHC!

I think I could make my wife barf just by saying the name of that beer. She can't stomach tofu.
« Last Edit: March 24, 2012, 11:18:38 AM by bo »

Online denny

  • Administrator
  • Retired with too much time on my hands
  • *****
  • Posts: 16910
  • Noti OR [1991.4, 287.6deg] AR
    • View Profile
    • Dennybrew
Re: What's Brewing This Weekend - 3/23 Edition
« Reply #31 on: March 24, 2012, 11:20:27 AM »
Yeah, I'm not a big fan of it, either.  I can't wait til people say "I can taste the tofu in there!".   ;)
Life begins at 60.....1.060, that is!

www.dennybrew.com

The best, sharpest, funniest, weirdest and most knowledgable minds in home brewing contribute on the AHA forum. - Alewyfe

"The whole problem with the world is that fools and fanatics are always so certain of themselves, and wiser people so full of doubts." - Bertrand Russell

Offline morticaixavier

  • I must live here
  • **********
  • Posts: 7752
  • Underhill VT
    • View Profile
    • The Best Artist in the WORLD!!!!!
Re: What's Brewing This Weekend - 3/23 Edition
« Reply #32 on: March 24, 2012, 01:28:10 PM »
Yeah, I'm not a big fan of it, either.  I can't wait til people say "I can taste the tofu in there!".   ;)
but you can't taste tofu. that's kind of the point. does it come off as just a regular pale ale?
"Creativity is the residue of wasted time"
-A Einstein

"errors are [...] the portals of discovery"
- J Joyce

Online denny

  • Administrator
  • Retired with too much time on my hands
  • *****
  • Posts: 16910
  • Noti OR [1991.4, 287.6deg] AR
    • View Profile
    • Dennybrew
Re: What's Brewing This Weekend - 3/23 Edition
« Reply #33 on: March 24, 2012, 01:30:34 PM »
Yeah, I'm not a big fan of it, either.  I can't wait til people say "I can taste the tofu in there!".   ;)
but you can't taste tofu. that's kind of the point. does it come off as just a regular pale ale?

Dude, that's the joke!  ;D  I dunno what it comes off like....I've never made it before.
Life begins at 60.....1.060, that is!

www.dennybrew.com

The best, sharpest, funniest, weirdest and most knowledgable minds in home brewing contribute on the AHA forum. - Alewyfe

"The whole problem with the world is that fools and fanatics are always so certain of themselves, and wiser people so full of doubts." - Bertrand Russell

Offline jeffy

  • Official Poobah of No Life.
  • *
  • Posts: 3218
  • Tampa, Fl
    • View Profile
Re: What's Brewing This Weekend - 3/23 Edition
« Reply #34 on: March 25, 2012, 11:58:37 AM »
Just finished a batch of German Pils in case the last bottle of my previous batch wins at the NHC regionals.
This was the first time I acidified the sparge water (lactic acid) and I think it made a difference in my efficiency.
All in all a pleasant and trouble-free brew day.
Jeff Gladish, Tampa (989.3, 175.1 Apparent Rennarian)
Homebrewing since 1990
AHA member since 1991, now a lifetime member
BJCP judge since 1995