So everything I'm reading about carbing weizens gives a target volume of CO2 anywhere from mid 3's to upper 4's. I'm bottle conditioning in standard 12oz longnecks, so this seems way too high to be safe, right? What does everyone here shoot for when bottling a hefe or a dunkelweizen? Any idea what something like Harpoon UFO is bottled at?
I'm thinking of bottling at 2.8 volumes for my dunkelweizen, but I really want to max out the safe carbonation level for this beer.