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fenugreek is a possibility too. It is used in a lot of "cheap" maple syrups, and I have heard of it being used in maple syrup beers to up the maple flavor.
Quote from: garc_mall on May 29, 2012, 10:22:09 amfenugreek is a possibility too. It is used in a lot of "cheap" maple syrups, and I have heard of it being used in maple syrup beers to up the maple flavor.Definitely not in the Rogue beer. I'll see John next Mon. and try to remember to ask him.