Author Topic: flaked maize in Bru'n Water?  (Read 1325 times)

Offline tom

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flaked maize in Bru'n Water?
« on: May 26, 2012, 10:16:57 AM »
Anyone know what to do with flaked maize in Bru'n Water?  Maybe it doesn't change anything?
And I guess what to do with wheat malt or flaked wheat?
Cheers, Tom
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Offline mabrungard

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Re: flaked maize in Bru'n Water?
« Reply #1 on: May 26, 2012, 12:35:50 PM »
My experience is that it adds low acidity and can be considered a 'base' grain with very low color, say 1L or 2L. 
Martin B
Carmel, IN

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Foam Blowers of Indiana (FBI)

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Offline tom

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Re: flaked maize in Bru'n Water?
« Reply #2 on: May 26, 2012, 07:20:02 PM »
Thanks Martin!
Wheat and wheat malt too?
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Offline mabrungard

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Re: flaked maize in Bru'n Water?
« Reply #3 on: May 27, 2012, 06:57:51 AM »
Yep, Base grains
Martin B
Carmel, IN

BJCP National
Foam Blowers of Indiana (FBI)

Brewing Water Information at:
https://sites.google.com/site/brunwater/

Like Bru'n Water on Facebook for occasional discussions on brewing water and Bru'n Water