Looking to do an American wheat with Sorachi Ace. First time using this hop. Right now my hop schedule is .5 oz FWH, .25 oz at 60 min, and .25 oz at 0 min.
Looking around it seems like this hop can be a little overpowering but I'm intrigued by the "lemon/dill" description.
The base beer is a 1.044 American wheat using wheat malt, 2 row, and flaked wheat.
Thanks