Author Topic: Raisin Flavors  (Read 9232 times)

Offline ynotbrusum

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Re: Raisin Flavors
« Reply #15 on: June 18, 2012, 12:54:35 AM »
I used a pound of Special B in my Spruce tips beer and it was universally well-liked.  I don't do competitions, so I don't have BJCP comments, but it gave a nice raisiny flavor to complement the Spruce.  I was pleasantly surprised.
Hodge Garage Brewing: "Brew with a glad heart!"