I really, really love Russian food. It is hard to go through that Groceryt store witout drooling on the floor. The smoked meat section is to die for. Has to be 200 different kinds of smoked klobasa hanging there. Get past that and you are in the cold smoked fish department. OMG.. I wish I had my camera with me.
I have to get a jack so I can upload pics from my phone or something.
Here is another interesting dish. These little sandwiches of thin sliced cold smoked pork bellies are popular all over Eastern Europe. Served on a wedge of rye bread topped with things like, sliced scallions, horse radish and mustard.
They go great with beer, and are said to go with drinking too as the fat somehow prevents a hangover.
I cant remember how to say it in Slovakian but they are called "little soldiers". there.