Membership questions? Log in issues? Email info@brewersassociation.org

Author Topic: Two-toned beer?  (Read 2433 times)

Offline cfleisher

  • Cellarman
  • **
  • Posts: 98
    • Brews Reporter
Two-toned beer?
« on: July 16, 2012, 03:57:28 pm »
I've got a Brett beer that has a dark-rum colored rim round the top with a cloudy, amber body. The ring is about 3/4 inch thick and fairly distinct. Has anyone seen this before? What is it? Here's a picture:

http://www.flickr.com/photos/chrisfleisher/7585997108/in/photostream
Primary: Grapefruit IPA
Secondary: Berliner Weisse

narvin

  • Guest
Re: Two-toned beer?
« Reply #1 on: July 16, 2012, 04:07:48 pm »
That's just the yeast slowly dropping out of suspension.

Offline liquidbrewing

  • Brewer
  • ****
  • Posts: 283
  • OG - FG x 131= ABV%
Re: Two-toned beer?
« Reply #2 on: July 16, 2012, 05:43:03 pm »
That's just the yeast slowly dropping out of suspension.


Yup.  Give it a few days, it'll all drop out and look like the beer on the top.
Justin
Liquid Brewing, Co.
"Find Your Own Level"

Offline cfleisher

  • Cellarman
  • **
  • Posts: 98
    • Brews Reporter
Re: Two-toned beer?
« Reply #3 on: July 17, 2012, 03:51:00 pm »
Whew. That's a relief. My other beers tend to clarify quicker than this, but I've been told that Brett is a slower acting yeast. Thanks.
Primary: Grapefruit IPA
Secondary: Berliner Weisse