My first attempt at an all-Brett beer has produced a pretty phenolic mess. It's slightly tart, but there's a lot of plastic Band-Aid and I'm not sure what to do. I've heard the arguments about "never give up on a beer," but I don't know about this one. Any thoughts out there? It's been 2 months and the beer is in the secondary now. Is there any chance it will clean up? Any way to turn this into a drinkable beer?