ok, I have another question about this mead. I bought and read the book mentioned above and it wa a good read, but I don't remember reading the following scenario.
FG before : under 1.000
Last week, I added a potassium sorbate to stop fermenting, mixed it in, added 3lbs of honey, mixed it in, added isinglass a few days later, and mixed.
FG now - 1.024
Last night I noticed the airlock letting out gas about every 2 minutes. This seems to go against what I thought would happen. Is this right? What might be happening?