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Author Topic: hatch chiles  (Read 12678 times)

Offline gmac

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  • London, Ontario
Re: hatch chiles
« Reply #30 on: September 03, 2012, 07:30:17 pm »
Quote from: thebigbaker on August 24, 2012, 09:33:20 pm
  Looking forward to how your shrimp ones turn out.

I didn't fully thaw the shrimp before I put them on the peppers.  They were very good.  But, I liked the pineapple ones better.  Nice and sweet to balance the heat of the peppers.  Did them two weekends in a row.
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