Author Topic: step-mashing, and when is it inappropriate?  (Read 4927 times)

Offline anday6

  • Cellarman
  • **
  • Posts: 29
    • View Profile
Re: step-mashing, and when is it inappropriate?
« Reply #15 on: September 14, 2012, 06:25:41 PM »
While heating my mash, I recirc using a pitcher during heating with direct fire. A little labor intensive, but it works even for very light beers.