General Category > Ingredients


<< < (2/2)


--- Quote from: majorvices on January 09, 2013, 04:58:17 PM ---I disagree that it is a big problem. I think that as long as it is stored cool and sealed it can last for a couple months crushed with minimal loss of flavor. Probably even longer.

--- End quote ---

I agree a couple months is probably closer to correct, but I've noticed degradation in shorter times.  I had a bag of grain milled and ready to go when I had a heart attack and couldn't brew for a while.  I sealed it up in a plastic bag and kept it in a cool dark place, but 6 weeks later there was a noticeable difference from when it was fresh.


[0] Message Index

[*] Previous page

Go to full version