[DW]

Having a little trouble uploading the picture from my camera.  It's massive when I try to put it in.  Any suggestions?

[a10t2]

Where are you uploading it to? Any of the major sites (Flickr, imgur, etc.) should be able to handle a full-res JPEG.

[DW]

Wow.....!.....It's fermenting.  It's not mold.  Now there is a fine layer of krausen...."Never give in" were the words of Winston Churchill during the German air invasion of England.....I must say I'm really suprised.  I had given up......Would you guys drop the temperature back closer to 50, or just leave it where it's at and do a diacetyl rest at the end?  It's around 53 now as I raised it to get the yeast going

[davidgzach]

Wow.....!.....It's fermenting.  It's not mold.  Now there is a fine layer of krausen...."Never give in" were the words of Winston Churchill during the German air invasion of England.....I must say I'm really suprised.  I had given up......Would you guys drop the temperature back closer to 50, or just leave it where it's at and do a diacetyl rest at the end?  It's around 53 now as I raised it to get the yeast going

If it's starting to ferment, leave it be!  Enough messing with this beer!   

Dave

[garc_mall]

Wow.....!.....It's fermenting.  It's not mold.  Now there is a fine layer of krausen...."Never give in" were the words of Winston Churchill during the German air invasion of England.....I must say I'm really suprised.  I had given up......Would you guys drop the temperature back closer to 50, or just leave it where it's at and do a diacetyl rest at the end?  It's around 53 now as I raised it to get the yeast going

If it's starting to ferment, leave it be!  Enough messing with this beer!   

Dave

Dave whispers words of wisdom, Let it Be! 

[DW]

Fair enough.  Thanks!