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First two BIAB batches low efficency (55-60%). Top reasons for low?
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Topic: First two BIAB batches low efficency (55-60%). Top reasons for low?
(Read 21551 times)
garc_mall
Brewmaster
Posts: 858
[1892.9, 294.9deg] AR Lynnwood, WA
Re: First two BIAB batches low efficency (55-60%). Top reasons for low?
«
Reply #15 on:
January 23, 2013, 06:51:37 pm »
Doesn't need to be distilled or RO, the amount of dissolved solids in drinkable water isn't enough to throw off a hydrometer.
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American Homebrewers Association | AHA Forum
General Category
All Grain Brewing
First two BIAB batches low efficency (55-60%). Top reasons for low?