General Category > Beer Recipes

Schwarzbier

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hopfenundmalz:

--- Quote from: Kaiser on February 28, 2013, 11:59:32 AM ---Yes, too funny. I didn't intend this.

I think crystal in a Schwarzbier is fine. I use it in mine.

Kai

--- End quote ---

Would you use C-60 or Caramunich II or III?

rjharper:

--- Quote from: hopfenundmalz on February 28, 2013, 04:15:03 PM ---
--- Quote from: Kaiser on February 28, 2013, 11:59:32 AM ---Yes, too funny. I didn't intend this.

I think crystal in a Schwarzbier is fine. I use it in mine.

Kai

--- End quote ---

Would you use C-60 or Caramunich II or III?

--- End quote ---

I was just thinking the same thing since I have 40L Caramunich to hand. How about;

5lbs Munich
4lbs Pilsen
4oz each of Caramunich, BlackPrinz and Midnight Wheat

Puts me at 1.051 OG, & 25 SRM

Hopping schedule remains untouched.

ynotbrusum:
I agree that JZ's Schwarzbier is a bit too toasty for my taste, though overall the beer has been well received as a porter brewed with lager yeast - kind of a milder Baltic Porter, I would guess.  I think the recipe posted above (as adjusted) would be great.

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