I wasn't sure whether to post this in recipes or here. But given the question mostly involves a variety of hops I decided to brew it here. I picked up 3 oz of Simcoe hops. I am trying to figure out what I want to brew with them.
My favorite beers are reds, ambers, and browns. I do an occasional IPA but mostly for my friends who like hoppy beers to enjoy when they come over. I have plenty of Columbus, Cascade, Fuggle, Sterling, Goldings, and Williamette on hand. Do Simcoes play well with any of these?
Whatever I brew I pretty much want the Simcoe to dominate so that I can learn what they taste like. I don't know that I have enough of them to do a single hop and really get a feel for them.
How would they be in a white wheat beer?