Saturday May 4th I brewed 10 gallons of Columbus, Cascade, Centennial IPA: 1.061, 65 IBUs mostly late addition hops. Actually the bittering addition was 1 oz each of Columbus and Simcoe, and the 15, 5 and 0 minute additions split between equal IBUs of Centennial and Cascade. I will be dry-hopping, but since my Columbus are gone I'll stick to the Cascade and Centennial, and gonna research if Citra would go well with these as a dry hop since I have a bunch. Care to share your opinion on using the Citra for dryhop, maybe in place of Centennial and/or Cascade?
Oh, I also included a pound of Golden Naked Oats in the mash (3.8% of the grist). I made a similar beer before and guests loved it.