Author Topic: What kind of beer would you serve with BBQ Chicken?  (Read 2934 times)

Offline 1vertical

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Re: What kind of beer would you serve with BBQ Chicken?
« Reply #15 on: February 13, 2010, 12:43:22 PM »
I'm sipping my Sour Saison, and I gotta say, this would go great with
some kind of BBQ chicken! It is in the line of Orval...and a lil Roselare...
and of course Saison fermented with WY3726 which is a tart yeast.

So I suppose sweet bbq chicken would be a contrast with the sourness
of this beer....but not an unwelcomed contrast.
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Offline euge

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Re: What kind of beer would you serve with BBQ Chicken?
« Reply #16 on: March 09, 2010, 12:52:34 AM »
For me- it's about palate-cleansing with BBQ. So a nice cold Pale lager or a Kolsch will do the trick.
The first principle is that you must not fool yourself, and you are the easiest person to fool. -Richard P. Feynman