I had a poor grain crush at the LHBS.
Resulted in an efficiency of 51% vs 69% what I usually get.
Defiantly going to double crush to see how high I can the efficiency.
Question: My IPA that was supposed to be 7% ABV will now come in at 5%.
I will call it a Hoppy Pale Ale
.... Will the flavor of the beer be the same with lower efficiency? Just less alcohol flavor...