General Category > Yeast and Fermentation

Yeast starter looks strange--advice needed

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duboman:
Normal,
WY1968 looks like cottage cheese or a major snow globe blizzard!

erockrph:

--- Quote from: duboman on August 22, 2013, 06:39:14 AM ---Normal,
WY1968 looks like cottage cheese or a major snow globe blizzard!

--- End quote ---

+1 - It really is mesmerizing to watch 1968 at work in a carboy.

HoosierBrew:

--- Quote from: erockrph on August 22, 2013, 08:12:39 AM ---
--- Quote from: duboman on August 22, 2013, 06:39:14 AM ---Normal,
WY1968 looks like cottage cheese or a major snow globe blizzard!

--- End quote ---

+1 - It really is mesmerizing to watch 1968 at work in a carboy.

--- End quote ---
+2

klickitat jim:
Water?

klickitat jim:

I started the yeast about 7pm Monday evening, planning to brew this morning.  I added 2 smack packs, one of them with a July date, one with a January date.  1300 ML of water to make a starter for 10 gal
[/quote]

Water, or wort?

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