Author Topic: equal amounts for 1st and 2nd runnings  (Read 1254 times)

Offline dmtaylor

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Re: equal amounts for 1st and 2nd runnings
« Reply #15 on: September 11, 2013, 02:12:42 PM »
I disagree.  I've done it and conversion is just fine.

I agree with you, Dave, but that seems like so much extra effort when you could just mash thinner in the first place.

Just presenting yet another option.  I'm not saying that I do it a lot, but I've done it a couple times and it works.  Of course these days I brew in a bag and skip the sparge altogether half the time.  Doesn't get any easier than that.  Crush like mad, mash as normal, pull the bag out, and roll.
Dave

"This is grain, which any fool can eat, but for which the Lord intended a more divine means of consumption. Let us give praise to our Maker, and glory to His bounty, by learning about... BEER!" - Friar Tuck (Robin Hood - Prince of Thieves)