So I have an IPA that is finished dry hopping for a week. Instead of kegging I'm bottling all of the 5 gallon batch. My question is since I dry hopped it and plan to start bottle using my auto syphon will the left over hops get into my bottles, or should I sanitize another carboy, filter that IPA and drop it into another carboy then bottle from there the filtered beer? I've been thinking about what to do all day an haven't came up with a good reason not to just use my auto siphon and wish for the best. However if I use the filter method and another carboy transfer I don't want to give that beer potential off flavor a from too many transfers......and a lot of potential splashing around...
Thanks everyone,
-Rob-