Author Topic: Whiskey  (Read 108396 times)

Offline MDixon

  • Brewmaster General
  • *******
  • Posts: 2149
Re: Whiskey
« Reply #1230 on: January 07, 2021, 02:00:27 AM »
I read about it after the post and it appears to be Indian whiskey aged in oak or Bourbon barrels, then fresh port pipe aged, and then bottled.
It's not a popularity contest, it's beer!

Offline 69franx

  • Official Poobah of No Life.
  • *
  • Posts: 3185
  • Bloatarian Brewing League
Re: Whiskey
« Reply #1231 on: January 13, 2021, 07:34:18 PM »
Eager to try this bottle I found in Tennessee. Have become quite a fan of rye. Have a tasting planned with this, Rossville Union, Knob Creek, And Templeton 4&6 year

Sent from my SM-A515U1 using Tapatalk

Frank L.
Fermenting: Ringler Pilsner (thanx Ron)
Conditioning: BVIP (thanx Denny)
In keg: Traquair House Clone (Skotrat style)
In the works:  Czech Dark Lager, American Pale Ale

Offline narvin

  • Brewmaster General
  • *******
  • Posts: 2508
Re: Whiskey
« Reply #1232 on: January 15, 2021, 03:04:34 AM »
Happily surprised at how much I like Old Tub.  Kind of the opposite of what I thought of Larceny, which was a huge disappointment.  Also picked up 1.75 L of Very Old Barton for mixed drinks, hard to beat the price.

Offline MDixon

  • Brewmaster General
  • *******
  • Posts: 2149
Re: Whiskey
« Reply #1233 on: January 15, 2021, 04:22:16 PM »
I didn't like my first stab at Old Tub at all. It was rough and tasted like an OT. It's been sitting at the back of the bar for awhile so hopefully time has been kind. After your comment I'm willing to try it again neat to see if it has improved or if my impression has changed.
It's not a popularity contest, it's beer!