Seriously...nothing makes my mouth water like the thought of crispy carnitas. Thanks.
+10. I love carnitas. I make tacos with mine, with cilantro, chopped onion and this fire roasted salsa :
8 fire (or oven) roasted tomatillos
4 " roasted serrano peppers (or amount for desired heat)
1 medium roasted onion
1 -2 Dried Ancho peppers (seeded,soaked in hot water for 1 hour, then pureed
with other ingredients)
Pinch of cumin and Mexican oregano
Salt and pepper
I use corn tortillas of course. Pretty much perfect tacos in my book !! Damn...hungry now.