It depends on the style. A Doppelbock at that OG would be fine, a Barleywine would need a lot more bitterness.
Sierra Nevada Pale ale has 38 IBU at 5.6 ABV, 1.053 OG. That has some crystal malt, and my be more bitter than you want.
Do some research, brew the beer, takes notes so you can adjust next time. There may be some similar beer recipes on the net.