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Author Topic: Bluesman German Pils recipe need clarification  (Read 1275 times)

Offline gmac

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Bluesman German Pils recipe need clarification
« on: April 05, 2014, 09:22:47 am »
Ron,
On the wiki you posted a German Pils recipe that I'm going to try to brew tomorrow. But I'm confused by the hop schedule.
You have an addition at 1 min and then another at 0 mins. Is that right?  If so, how would 1 min make much difference?
Thanks.
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Offline majorvices

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Re: Bluesman German Pils recipe need clarification
« Reply #1 on: April 05, 2014, 10:03:26 am »
I'd bet a Natty Light Ice he meant 10 minutes.
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Offline gmac

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Re: Bluesman German Pils recipe need clarification
« Reply #2 on: April 05, 2014, 10:05:32 am »
Quote from: majorvices on April 05, 2014, 10:03:26 am
I'd bet a Natty Light Ice he meant 10 minutes.
That's what I was guessing too but I figured I'd ask.
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Offline majorvices

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Re: Bluesman German Pils recipe need clarification
« Reply #3 on: April 05, 2014, 10:13:32 am »
SO does that mean you're not going to bet?
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Offline gmac

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Re: Bluesman German Pils recipe need clarification
« Reply #4 on: April 05, 2014, 10:15:16 am »
If I knew where to get Natty Light I'd bet. How about intend you a bottle if you're right and I make it?
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Offline majorvices

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Re: Bluesman German Pils recipe need clarification
« Reply #5 on: April 05, 2014, 10:52:35 am »
I certainly never say no to beer!
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Offline HoosierBrew

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Re: Bluesman German Pils recipe need clarification
« Reply #6 on: April 05, 2014, 07:30:48 pm »
That 'd be a good bet to lose. You could give the Natty Light Ice away !
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Jon H.
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