Membership questions? Log in issues? Email info@brewersassociation.org

« previous next »
Pages: [1]   Go Down

Author Topic: Roasted Bone Marrow  (Read 1405 times)

Offline MDixon

  • Brewmaster General
  • *******
  • Posts: 2332
Roasted Bone Marrow
« on: March 02, 2014, 09:44:57 am »
I was at a restaurant in Raleigh (Stanbury) last night and we ordered the Roasted Bone Marrow. I think I have a new favorite food. Alone on toasted bread it was great, with the parsley, shallots and capers it was divine.

Here's someone else's photo off the web of the dish
Logged
It's not a popularity contest, it's beer!

Offline hopfenundmalz

  • Global Moderator
  • I must live here
  • *****
  • Posts: 10686
  • Milford, MI
Re: Roasted Bone Marrow
« Reply #1 on: March 02, 2014, 10:53:24 am »
The marrow in an Oso Buco is yummy. That picture makes me hungry.
Logged
Jeff Rankert
AHA Lifetime Member
BJCP National
Ann Arbor Brewers Guild
Home-brewing, not just a hobby, it is a lifestyle!

Offline euge

  • I must live here
  • **********
  • Posts: 8017
  • Ego ceruisam ad bibere cervisiam
Re: Roasted Bone Marrow
« Reply #2 on: March 02, 2014, 12:16:30 pm »
Along with a salad that's a fricken meal man! What else could you wish for? Maybe a beer to accompany along with the conversation...
Logged
The first principle is that you must not fool yourself, and you are the easiest person to fool. -Richard P. Feynman

Laws are spider-webs, which catch the little flies, but cannot hold the big ones. -Anacharsis
Pages: [1]   Go Up
« previous next »