Author Topic: WLP 002  (Read 1224 times)

Offline a10t2

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Re: WLP 002
« Reply #15 on: March 06, 2014, 07:22:23 PM »
Well I feel like a jerk now... The miraculous happened. It's fermenting like crazy now. I have to cold crash it tonight, so I'm a bit worried about being pre-mature with doing that.

I'd just keep the wort cold after brewing and pitch a day, even two, later. Keep the yeast happy, that's my motto. That, and no lactose before a date.
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Offline Tim Thomssen

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Re: WLP 002
« Reply #16 on: March 06, 2014, 09:17:43 PM »
If it's done fermenting it will flock out after about 5 minutes in the fridge, seriously.  I would let it go until it's done for sure and crash & decant at the last minute.