Author Topic: What are your house styles?  (Read 4147 times)

Offline dbeechum

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Re: What are your house styles?
« Reply #15 on: April 02, 2010, 12:37:29 PM »
Mild, Saison and Double IPA
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Offline Dbbrewing

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Re: What are your house styles?
« Reply #16 on: April 02, 2010, 07:40:56 PM »
I always have my Oatmeal stout on tap.

Offline HeatStick

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Re: What are your house styles?
« Reply #17 on: April 03, 2010, 07:18:05 AM »
    I always have a Scottish Ale and in the warmer months a Minnesota Common.

Offline majorvices

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Re: What are your house styles?
« Reply #18 on: April 03, 2010, 07:20:20 AM »
I brew seasonally but I try to always have an IPA and a kolsch or Helles on tap.
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Offline realbeerguy

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Re: What are your house styles?
« Reply #19 on: April 03, 2010, 07:29:28 AM »
Try for an APA/IPA , something dark like Porter/Oatmeal Stout,  third tap Pils, Kolsch in winter, Hefe or Belinerweisse in Summer.
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Offline karlh

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Re: What are your house styles?
« Reply #20 on: April 03, 2010, 10:05:02 AM »
I always have a Flanders Red on tap, and have several regulars that surface seasonally (classic american pilsner every winter, oatmeal stout every summer, usually a double IPA or two hearted ale clone late summer). 
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Offline blatz

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Re: What are your house styles?
« Reply #21 on: April 03, 2010, 10:11:00 AM »
I tend to brew somewhat seasonally, but I seem to almost always have:

IPA
Dortmunder or Pils
VMO

If one of those isn't on tap, then surely there are two kegs in the conditioning fridge waiting for an open slot!
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Offline majorvices

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Re: What are your house styles?
« Reply #22 on: April 04, 2010, 08:59:35 AM »
VMO?
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Offline brewbeard

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Re: What are your house styles?
« Reply #23 on: April 04, 2010, 09:20:58 AM »
VMO?

Vienna/Marzen/Oktoberfest

I would have no idea either, but Ray Daniels refers to those beers in that way in Designing Great Beers.


No styles that I always keep around, but usually like to keep one of these types of beers:

Something hoppy (IPA, Pale, IIPA)
Something dark and roasty (dry stout, porter, etc.)
Something with a lot of yeast character (Belgian, hefeweizen)

Then I usually I have a store of big beers, like barleywine and imperial stout, also.

Offline novabrew

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Re: What are your house styles?
« Reply #24 on: April 04, 2010, 09:23:54 AM »
I try to keep an APA and either a Kolsch or cream ale on tap.  After that it's seasonal or whatever I'm in the mood for.

Offline blatz

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Re: What are your house styles?
« Reply #25 on: April 04, 2010, 09:46:32 AM »
VMO?

Vienna/Marzen/Oktoberfest

I would have no idea either, but Ray Daniels refers to those beers in that way in Designing Great Beers.

exactly.

only said that because sometimes I make vienna, sometimes marzen, but they're both pretty close. ;)
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Offline majorvices

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Re: What are your house styles?
« Reply #26 on: April 04, 2010, 09:55:32 AM »
Oh. I tried to read Ray's book but it seemed pointless to me by the time I got 'round to it so I stopped.

I was thinking "Version Marris Otter"
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Offline dhacker

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Re: What are your house styles?
« Reply #27 on: April 04, 2010, 10:01:07 AM »
In the past it has been (primarily) PAs . . But I've gotten on a Belgian kick and can't seem to satisfy my hunger. I'll have 2 of my 7 taps dedicated to Belgian ales by the time May rolls around . .
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Offline Malticulous

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Re: What are your house styles?
« Reply #28 on: April 04, 2010, 10:22:26 AM »
My west coast Red it the one I wish I aways had ready.

Offline bluesman

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Re: What are your house styles?
« Reply #29 on: April 04, 2010, 07:09:04 PM »
I have room for seven kegs in my chest and usually keep about five on tap daily. The one style that has the most frequency is an IPA by far.
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