General Category > Ingredients

Domestic vs Continental Pilsner Malt

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Yes, for wheat beer. ;)

Aha. I do not do wheat beer.

Thanks to all who shared their experience. I look forward to my experiments with domestic pilsner malt and will refer back to these comments when I taste the results. I may even make the same recipe twice but switch out the malts.  That would be educational.

I used Canada Malting Pilsner for pretty much everything at this point. I use it for my Kolsch which may be frowned upon but works for me...


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