I brewed a beer I called Hopricot that was inspired by the Aprihop by Dogfish. It was a pretty standard APA but lighter on hops than normal. I have the recipe at home which I can check later, but I think it had a couple of Amarillo additions. Then in secondary I put it on several pounds of pureed apricots, and dry-hopped it with half an ounce of Amarillo and half an ounce of Palisade. You could probably do all Palisade as has a definite apricot aroma, so it does compliment the apricot. I also added just a dribble of Apricot flavoring at kegging, just to get a little more apricot flavor in there. It came in at about 6% ABV and my friends went nuts on it last summer. A fruit beer that is still kinda hoppy.