Author Topic: First Funky  (Read 3315 times)

Offline hopfenundmalz

  • Global Moderator
  • I must live here
  • *****
  • Posts: 10403
  • Milford, MI
Re: First Funky
« Reply #30 on: June 17, 2014, 06:50:44 pm »
Tasting the beers in the session convinced me. It is hard to taste those over the interwebz years later.
Jeff Rankert
AHA Lifetime Member
BJCP National
Ann Arbor Brewers Guild
Home-brewing, not just a hobby, it is a lifestyle!

Offline klickitat jim

  • I must live here
  • **********
  • Posts: 8604
Re: First Funky
« Reply #31 on: June 17, 2014, 07:10:06 pm »
Im setteling on doing a 1.055-60 wort, pitching Roeselare, running it in my fermentation chamber for 3 weeks or so at 65ยบ [along side a normal beer], then add my cherries and move it to my spare closet for a year. Spare closet has the water heater next to it so better stability in winter maybe.