I'm looking forward to contributing once I know more but for now I have a question. I put my first brew in over the weekend that involved steeping some specialty grains, then adding hops to the extract boil. It ended up being Fuggle hops pellets; I did not however filter these out after the 60 minute boil, and now my krausen has lots of hops on top of it, and the CO2 coming out of the airlock has a distinct hoppy aroma.
Is this going to have any major ramifications to the beer? It is a Nut Brown Ale