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Author Topic: Late extract addition  (Read 6522 times)

Offline klickitat jim

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Re: Late extract addition
« Reply #15 on: July 29, 2014, 09:52:53 pm »
The brewing world has Burtonized water. I think it's time for Martinized water!

Offline mattybrass

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Re: Late extract addition
« Reply #16 on: July 30, 2014, 11:43:00 am »
coincidentally a water report just showed up in my mailbox the other day!

What should i be looking for/concentrating on?

Offline denny

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  • Noti OR [1991.4, 287.6deg] AR
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Re: Late extract addition
« Reply #17 on: July 30, 2014, 11:55:49 am »
coincidentally a water report just showed up in my mailbox the other day!

What should i be looking for/concentrating on?

Go here https://sites.google.com/site/brunwater/ and check the Water Knowledge page.
Life begins at 60.....1.060, that is!

www.dennybrew.com

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