Author Topic: Stuck Fermentation  (Read 640 times)

Offline CrateOfRum

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Re: Stuck Fermentation
« Reply #15 on: July 26, 2014, 03:31:13 PM »
Thanks for the help! I'm definitely going to use this forum more and hopefully get better at this brewing stuff (hoping to go all-grain by end of 2014—as long as I can find space in my one bedroom apartment)

Offline Jimmy K

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Re: Stuck Fermentation
« Reply #16 on: July 28, 2014, 11:25:33 AM »
Thanks for the help! I'm definitely going to use this forum more and hopefully get better at this brewing stuff (hoping to go all-grain by end of 2014—as long as I can find space in my one bedroom apartment)
All-grain is sexy - but if I did it all over again I'd get a handle on controlling fermentation temperature first. That'll make a bigger difference in quality.
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Offline klickitat jim

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Re: Stuck Fermentation
« Reply #17 on: July 28, 2014, 11:27:24 AM »
Thanks for the help! I'm definitely going to use this forum more and hopefully get better at this brewing stuff (hoping to go all-grain by end of 2014—as long as I can find space in my one bedroom apartment)
All-grain is sexy - but if I did it all over again I'd get a handle on controlling fermentation temperature first. That'll make a bigger difference in quality.

Absolutely!