Author Topic: wlp810  (Read 278 times)

Offline meltroha

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wlp810
« on: July 27, 2014, 09:31:59 AM »
any opinions on using wlp810 San Francisco Ale yeast for a coffee northern brown, fermenting at 60°-65°? White Labs website says it can be done.

Offline Thirsty_Monk

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Re: wlp810
« Reply #1 on: July 27, 2014, 07:48:35 PM »
It will work. Might be a little fruity so depending what you want adjust your fermentation temp.


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Offline meltroha

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Re: wlp810
« Reply #2 on: July 27, 2014, 07:49:22 PM »
thanks!