Membership questions? Log in issues? Email info@brewersassociation.org

« previous next »
Pages: [1]   Go Down

Author Topic: Oak burbon wheat  (Read 806 times)

Offline miker88

  • 1st Kit
  • *
  • Posts: 10
Oak burbon wheat
« on: November 05, 2014, 01:17:44 pm »
I purchased to northern brewer American wheat kits and wanted to do something to spice them up a bit. And was thinking about splitting it and putting half on oak and burbon. What style oak cubes should I use?


Sent from my iPhone using Tapatalk
Logged

Offline reverseapachemaster

  • Official Poobah of No Life. (I Got Ban Hammered by Drew)
  • *********
  • Posts: 3781
    • Brain Sparging on Brewing
Re: Oak burbon wheat
« Reply #1 on: November 06, 2014, 08:40:44 am »
I would use medium toast American oak cubes.
Logged
Heck yeah I blog about homebrewing: Brain Sparging on Brewing
Pages: [1]   Go Up
« previous next »