Doppelsticke!80% Pils10% Munich7% Caramunich3% Choc WheatWY 1007 @60*Hopped like an IPA w/Hallertauer, Perle, etc. It can (should) even be dry hopped.7-8%, 60+ IBU, 20+ SRM
Spalter is more herbal and earthy than, say Mittlefruh. I definitely think you have a lot of freedom in what hops to choose (I brewed a doppelstickealt last fall and used crystal and was very pleased, but then I really like crystal) but to me Spalter tastes like alt. You should try it for yourself sometime.I only ever used it as finishing hop and use magnum as bittering for all my German type beers.