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Author Topic: The Crush  (Read 2209 times)

Offline beersk

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Re: The Crush
« Reply #15 on: February 19, 2015, 11:14:36 am »
I recently opened my gap up from .032" to .035" and started double crushing. I like the results better and efficiency didn't change.
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Jesse

Offline TMX

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Re: The Crush
« Reply #16 on: February 19, 2015, 01:50:33 pm »
If I get the same efficiency on my next batch I will double crush and see what happens. That was how I set the BC gap the last time I did it. Set gap, 2 brews, double crush, brew, adjust
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"The ART of brewing Beer, is the ACT of brewing Beer"
https://txbrewing.wordpress.com

Ferm 1: Irish Red Ale
Ferm 2:

On Deck: American Wheat

Keg 1: Un-Common
Keg 2: Switchback Stout

Total Gallons brewed (2015) - 10

Offline pete b

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Re: The Crush
« Reply #17 on: February 19, 2015, 02:12:56 pm »
Quote from: HoosierBrew on February 18, 2015, 03:28:38 pm
Quote from: Steve in TX on February 18, 2015, 03:24:43 pm
Quote from: Joe Sr. on February 18, 2015, 03:22:20 pm
That box label is open to misinterpretation.  Just saying. 

I don't imagine there's different cups for the Asian kids, etc.
That is why it is so great. That apostrophe makes it sound segregationist.

Yeah, the whole "We're having Grandma for dinner" thing.  Cheers to punctuation.
The Panda eats shoots and leaves.
The Panda eats, shoots, and leaves.
« Last Edit: February 19, 2015, 02:20:23 pm by pete b »
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Don't let the bastards cheer you up.
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